Micromony Musings

Here's the thing most wedding caterers won't tell you upfront: local sourcing isn't just a trendy buzzword they throw around to justify higher prices. It's actually a game-changer that can save you money, give you better food, and make your wedding way more meaningful. But there's a catch – not all caterers are doing it right, and some are straight-up faking it. Let me pull back the curtain on how this whole local sourcing thing really works, because after years in this busin

Gen Z couples are throwing out the wedding rulebook, and honestly, it's about time. Gone are the days of assigned seating charts, three-course plated dinners, and rigid timelines that feel more like corporate events than celebrations. Instead, this generation is creating something completely different: weddings that feel more like festivals, dinner parties, and weekend getaways all rolled into one. If you're planning a wedding and feeling overwhelmed by traditional expectatio

When you're planning your wedding or special event, choosing the right caterer is just the beginning. Once you've narrowed down your options, it's time for the fun part – the tasting! But here's where things get interesting: most caterers offer two different tasting experiences, and understanding which one works best for you can make all the difference in your planning process. At Micromony Catering, we offer both group tastings and private tastings because we know that every

Planning inclusive menus isn't just about checking boxes: it's about making sure every guest at your event feels welcome and well-fed. With more people using GLP-1 medications (like Ozempic or Wegovy) and growing awareness of celiac disease, caterers face new challenges in creating menus that work for everyone. The good news? You don't need separate menus for every dietary need. Smart planning can create dishes that satisfy guests managing appetite changes while keeping those

When guests walk into an event and immediately stop to watch a chef flambe dessert tableside or smell fresh tortillas being pressed at a taco station, you know you've created something special. The days of basic buffet lines and standard plated dinners are giving way to interactive catering experiences that turn meals into entertainment and food into conversation starters. At Micromony Catering, we've discovered that the most memorable events happen when guests become part of

The short answer? Traditional wedding menus are far from dead. In fact, classic comfort food is experiencing a renaissance in 2025: just not in the way you might expect. While scrolling through wedding inspiration feeds might make it seem like everyone's serving molecular gastronomy and exotic fusion dishes, the reality is much more grounded. Couples today still crave the familiar warmth of comfort food, but they're reimagining it with personal touches, elevated presentations

Planning a plant-based wedding menu doesn't mean sacrificing flavor or elegance. Whether you're vegan, vegetarian, or simply want to wow your guests with creative dishes, these 25 ideas will transform your wedding feast into an unforgettable culinary experience. Why Plant-Based Wedding Menus Are Having a Moment More couples are choosing plant-based options for their big day, and it's easy to see why. These menus are inclusive, environmentally conscious, and surprisingly sop

Your wedding day should be memorable for all the right reasons. While flowers and music set the mood, it's often the food experience that guests remember years later. Interactive food stations transform your reception from a typical dinner service into an engaging culinary adventure where your guests become active participants in their dining experience. Gone are the days when wedding catering meant choosing between chicken or fish. Today's couples are embracing interactive f

Planning a sustainable event sounds straightforward – choose organic food, use biodegradable plates, and call it a day, right? Unfortunately, it's not that simple. Many event planners think they're making eco-friendly choices, but common mistakes can undermine even the best sustainability intentions. The good news? Most of these mistakes are easy to fix once you know what to look for. Let's dive into the seven biggest sustainable catering mistakes and how to avoid them. Mist

Your wedding day should be as unique as your love story, and that includes the food you serve your guests. Gone are the days of cookie-cutter chicken or fish dinners. In 2025, couples are embracing bold, personalized catering choices that create unforgettable experiences for everyone at the celebration. Whether you're planning an intimate gathering or a grand affair, these ten trending catering ideas will help you design a menu that guests will be talking about long after the

Your wedding menu isn't just a list of food, it's the edible story of your love. When done right, personalized wedding menu storytelling transforms your reception from a standard dinner into an intimate experience that celebrates your unique journey as a couple. Think about it: your guests will spend more time eating and drinking at your wedding than doing almost anything else. Why not make every bite meaningful? Start With Your Love Story The best wedding menus begin with